#8 Let’s do this – menu planning

one of my friend, Shelley’s beautiful salads

It’s possibly because we’re at the end of summer (but it’s still hot so not quite autumn yet) but I’m tired of thinking about and planning food. Although I do like reading about food, especially since I just finished Stanley Tucci’s memoir, Taste, today.

I was in Cape Town this week for work and a very lovely and concerned colleague asked me, “what are the children and Dion going to eat?”

I said, “they’re all old enough to figure it out but don’t worry, I left them a few meals in the freezer”.

Reader, they did not eat even one of my meals.

Normally this would annoy me but I’m thrilled because it means I don’t have to think too hard about suppers for this week.

Read the rest of the post here:

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