23 [31 days] Share your easy lunch ideas

Julie says: OK… We do bunches of meals and freeze them so dinners are easy.

I’m looking for a solution to the “Lunch” thing.

How can I make lunches in advance so that I can just grab and go every weekday morning. Sandwiches get soggy. Too hot for soups. Any ideas?

Great question.

I also hate soggy sandwiches.

Have you tried making them the previous night and putting in the fridge?

Otherwise, do as I do and package each of the sandwich fixings separately, all in a cooler bag in the fridge, take with you to work/ school and assemble there.

Readers, what are your suggestions?

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